the cooked collard greens and roasted chicken and mushrooms between

SCITUATE, R.I. -- An investigation into former Boston Red Sox pitcher Curt Schillings failed video game company, 38 Studios, has resulted in no criminal charges, authorities announced Friday.The yearslong investigation found no provable criminal violations of state law, according to a report released by the state police and the state attorney generals office. Attorney General Peter Kilmartin and state police Col. Steven G. ODonnell said there was not enough evidence and probable cause to bring charges.At the end of the day, justice is getting the right result under the law, which is not necessarily the popular result, Kilmartin said. Bad politics, bad public policy, bad business decisions simply do not always rise to the level of criminal conduct.ODonnell said there were many ways the 38 Studios deal was problematic, starting with the way lawmakers pushed through the legislation used to finance the deal, which he said was not transparent. He also said those involved in the deal didnt do their due diligence, partly because of the states poor economy and Schillings celebrity status. But he said those factors were not enough to bring charges.The former ballplayers company relocated to Rhode Island from Massachusetts in 2010 in exchange for a $75 million state loan guarantee. The company went bankrupt less than two years later, leaving taxpayers on the hook.Schilling reacted on Twitter, telling WPRI-TV he was disgusted that authorities investigating the failed deal with his video game company were sent on a witch hunt and telling WPRO-AM that company executives didnt do anything wrong but fail at business.Schilling, who also played for the Baltimore Orioles, the Houston Astros, the Philadelphia Phillies and the Arizona Diamondbacks before ending his career with Boston in 2007, has said 38 Studios fully disclosed its financial condition to the state.Democratic Gov. Gina Raimondo has no plans to call for an additional investigation and continues to support all efforts to recover as much taxpayer money as possible, a spokeswoman said.An attorney representing two former 38 Studios executives, board member Thomas Zaccagnino and chief financial officer Richard Wester, said they fully cooperated with the police investigation.We are not surprised that the state police found no wrongdoing on behalf of my clients ... after what we understood to be a fairly thorough investigation, attorney Michael Connolly said.Two civil actions are pending. One, a lawsuit brought in state court by the states economic development agency, names Schilling and several others involved in the deal. That case has netted nearly $17 million in settlements.In March, the Securities and Exchange Commission filed in federal court a civil complaint that accuses the economic development agency and a bank of defrauding investors.The criminal probe has been going on since 2012 and involved two grand juries, interviews of nearly 150 people and tens of thousands of documents. Kilmartin said prosecutors ultimately determined they did not have enough evidence to ask a grand jury for an indictment.The U.S. attorneys office and the FBI in 2012 ended a federal investigation into the deal after determining there were no violations of federal criminal laws, including bank fraud.Still, Kilmartin said the investigation was not closed and if more evidence is brought forward in the civil lawsuit investigators will consider it.Kilmartin and ODonnell said their findings are not expected to have any bearing on the state economic development agencys lawsuit in the matter, which is scheduled to go to trial in the fall. Max Wistow, who represents the state agency, noted that there is a higher threshold to find probable cause in criminal cases.---Associated Press writers Matt OBrien and Jennifer McDermott contributed to this report from Providence. Byron Cowart Jersey . 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Marathoners dont mess around.Desiree Linden, one of three American women headed to Rio to run the marathon, can sustain a roughly 5?-minute pace across 26.2 miles on race day. She might even log 20 miles on a training day.To replace all those calories, Lindens chow-down dish involves chicken, mushrooms, rosemary-orange salad and chipotle pan sauce.Its hearty enough to fill me up, and I love some good spice on a meal, Linden says. But timing is everything. A full stomach and spicy food, she points out, are generally not advised before a hard session, so its a good treat for after the work is in the books.Day and time: I love this for dinner after a big workout day.Place: At home in Rochester Hills, MichiganWhat Im eating: Roasted chicken and mixed mushrooms, with crispy rosemary-orange salad and chipotle pan sauceWhose recipe: I got this from Jeremy Ford on Blue Apron.Why Im eating it:?Its filling, full of nutrients, loaded with flavor, and simple to prepare and cook -- which is a bonus when Im already beat from working out.The recipe:Ingredients2 bone-in, skin-on chicken thighs 4 ounces cremini mushrooms 2 ounces maitake mushrooms 1 navel orange 1/2 bunch collard greens 1 bunch rosemary 2 tablespoons crème fra?che 2 tablespoons sherry vinegar 1 chipotle pepper in adobo saucePreheat the oven to 475 degrees Fahrenheit. Wash and dry the fresh produce. Pick the rosemary leaves off the stems; discard the stems. Cut the mushrooms into bite-sized pieces. Remove and discard the collard green stems; thinly slice. Using a peeler, remove the orange rind, avoiding the pith; mince the rind to get 2 teaspoons of zest (or use a zester). Remove and discard the pith; small-dice the orange, discarding any seeds. Finely chop the chipotle pepper.Fry rosemary: In a large pan, heat a thin layer of oil on medium until hot. Add the rosemary and cook, stirring occasionally, 30 seconds to 1 minute, or until crispy and fragrant. Turn off the heat. Carefully transfer the fried rosemary to a paper towel-linned plate, leaving the oil in the pan.ddddddddddddCook chicken and mushrooms: Pat the chicken dry with paper towels; season with salt and pepper on both sides. Heat the pan of reserved oil on medium-high until hot. Add the seasoned chicken, skin sides down; cook six to eight minutes on the first side, or until browned. Transfer, skin sides up, to a sheet pan, leaving any browned bits (or fond) in the pan on the stove. Place the mushrooms on the sheet pan; drizzle with olive oil and season with salt and pepper. Roast 22 to 24 minutes, or until the chicken is cooked through and the mushrooms are browned.Cook collard greens: Once the chicken and mushrooms have roasted for about 15 minutes, heat the pan of reserved fond on medium-high until hot. Add the collard greens, orange zest, half the orange and 1/4 cup of water; season with salt and pepper. Cook, stirring occasionally, four to six minutes, or until the collard greens have wilted and the water has cooked off. Transfer to a bowl and set aside in a warm place.Make pan sauce: In the pan used to cook the collard greens, combine the vinegar, half the crème fra?che and 1/4 cup of water. Gradually add as much of the chipotle pepper as youd like (tasting as you go), depending on how spicy youd like the dish to be; season with salt and pepper. Cook on medium-high, stirring frequently, two to three minutes, or until slightly thickened. Remove from heat and season with salt and pepper to taste.Make the orange salad and plate dish: In a bowl, combine the remaining orange and fried rosemary; drizzle with olive oil and season with salt and pepper. Spread a layer of the remaining crème fra?che onto the sides of two dishes. Divide the cooked collard greens and roasted chicken and mushrooms between the dishes. Top with the orange salad. Serve with as much pan sauce as youd like, depending on how spicy youd like it.